Petit Amelie

One of my favorite restauranteurs in the Quarter, Cafe Amelie has added a storefront just down the street with lovely items and a pleasing dining space. Jerry and Danny have done wondrous things with the Princess of Monaco courtyard in the middle of the 900 block of Royal and now give early risers a chance for a salmon and bagel plate, healthy juices, tasty pastries and morning espresso and afternoon drinks, or if you like, morning drinks and afternoon espresso-after all, this is the Quarter.
The two have been long time supporters of local produce and cottage industries and have even spent time as vendors at the farmers markets. You can be sure that they source fresh ingredients from farmers and fishers whenever possible.
Stop in at Dumaine and Royal (8-8 Weds-Sun) for a cheerful, healthy breakfast soon.

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Walk On The Wild Side credits

One of the best sets of opening and closing movie credits done by the great Saul Bass ( http://annyas.com/screenshots/saul-bass-title-sequences/), and especially suitable for a movie set in New Orleans. Crazy 1962 movie but with an amazing cast: Anne Baxter as a Mexican for chrissake (why does she always looks middle-aged), Jane Fonda in a small role that she was too perky and oddly wholesome to pull off (the hustling teenager Kitty Twist), Tatum O’Neal’s mother Joanna Moore, as an abused prostitute with the classic heart of gold and exposition role (aka a “she ain’t here” role), Barbara Stanwyck as a lesbian bordello owner, Laurence Harvey as a Texas cowboy, Capucine of Pink Panther fame playing the romantic lead wearing modern clothes and who sounded like a bitch on the set; sadly she took her own life in the 1990s. The accents and plot are ridiculous and of course you could guess what happens to which character from the beginning of this movie, but still worth a watch.

Jax beer on the shelf, 25 cent poor boys signs, shots of lower Chartres street, Lafittes Blacksmith Shop, a few other great shots of the old city. Enjoy.

“The odds against going to heaven are six to one…”

Moveable Feast On Location with Poppy Tooker in New Orleans

My pal Poppy Tooker gives a short and sweet overview of a few places that visitors and locals should check out or renew their acquaintance with in our city, many of them right here in the French Quarter. That alone makes Poppy an original and an authentic voice for the city and its culture since she is not afraid of embracing the Quarter and its delights and yet I know she won’t say it unless she means it. Brava Poppy. Moveable Feast On Location with Poppy Tooker in New Orleans – FineCooking.com.

Creole World by Richard Sexton

Great exhibit at the Historic New Orleans Collection’s Laura Simon Nelson Galleries of photographer Richard Sexton’s details of Caribbean life. It includes New Orleans, Colombia, Haiti, Ecuador and of course Cuba. The exhibit is designed well, with the New Orleans scenes hung next to their Caribbean counterpart, both photos sharing the exact same architectural or at least many composite details.

The exhibit reminds one that the Caribbean face of New Orleans is most likely another reason for its emotional distance from the rest of America. Those places have no great hold on  the American imagination, as seen in the lack of the same architectural styles of Washington DC, or in Savannah or even San Antonio.

America turned its back after its imperialism was slowed by Bolivar, Castro and others and left little New Orleans (and Miami too) without any older sisters to sit with, remembering the past.

On viewing this exhibit, I was reminded of one of my favorite quotes from those dark days of 2005 post-levee break reconstruction, said by a well known Cuban architect in a piece in The Atlantic. Andrés Duany, a co-founder of the Congress for New Urbanism, and a persistent advocate for traditional small-town design, gets to the essence of New Orleans as a Caribbean city said then:

“When I originally thought of New Orleans, I was conditioned by the press to think of it as an extremely ill-governed city, full of ill-educated people, with a great deal of crime, a great deal of dirt, a great deal of poverty,” said Duany, who grew up in Cuba. “And when I arrived, I did indeed find it to be all those things. Then one day I was walking down the street and I had this kind of brain thing, and I thought I was in Cuba. Weird! And then I realized at that moment that New Orleans was not an American city, it was a Caribbean city. Once you recalibrate, it becomes the best-governed, cleanest, most efficient, and best-educated city in the Caribbean. New Orleans is actually the Geneva of the Caribbean.”

Sexton’s Creole World Blog

exhibit and book information

And for those that remember the old Tally Ho Restaurant that was here at the corner of Chartres and Conti, it is a treat to walk through the gallery and remember the ghosts of past grits and red beans had at that counter….

Southern Decadence Parade Routes

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SD-Parade-Route-Sunday14

2014 is the 43rd Annual Southern Decadence celebration.However, 2014 brings us the 40th annual Sunday afternoon parade, as there was no official parade in 1972, 2005 (Hurricane Katrina) and 2008 (Hurricane Gustav).

Southern Decadence Parade Routes.

People United for Armstrong Park

2014 Lineup

Food
We at People United for Armstrong Park are excited about the amazing local food options we have put together for Season 6 of Jazz in the Park, which starts September 4, 2014.
Join us at Jazz in the Park and enjoy some delicious food from the following vendors:

Harold’s Barbecue
barbeque chicken, pulled pork, ribs

Chocolate Devil
bacon-wrapped sausages, hamburgers

Direct Select Seafood
fried seafood plates, fried seafood salads

Ninja
yakiniku (garlic ribeye) poboy, shrimp yakisoba (fried noodles), crabstick & cucumber salad, seaweed salad, vegetarian poboy
drinks: iced green tea, cold sake

Mello D’s Catering, LLC
chicken Pasta, Apple Cobbler, Merliton Dressing
sides: white beans, loaded mash potatoes

Lil Dustin’s Italian Ice
Italian Ice in several different flavors and deep fried oreos

A & L Catering Services
crab cake with crawfish sauce, chicken and sausage Jambalaya, shrimp and crawfish fettuccine, seafood sausage (alligator, crawfish and shrimp) on a bun

Ms. Dee’s Catering
red beans and rice, fried chicken, hot dogs and homemade chili, file’ gumbo
sides: french fries, salad

NOLA Foods
ghetto burger, jerk chicken, ribeye steaks, BBQ shrimp

Ms. Ackie’s Meal on Wheels
snowballs, nachos and cheese, yaka-mein and hot tamales.

(2013 post is below and shows how delicate the funding and support for this wonderful series is in constant peril; take a second to write to your council and mayor to let them know how much you enjoy the activities there.)

People United for Armstrong Park needs your help now more than ever to keep the spirit of Congo Square alive!
Jazz in the Park’s future in danger as City fees double: Armstrong Park’s Nola for Life program suspended, musicians cut

Today (10/10), major programming cuts will take effect as the fees imposed on Jazz in the Park by the City of New Orleans double. Most notably, the at-risk trainees of Armstrong Park’s Nola for Life-funded Event Production Program (EPP) will lose hours. Additionally, the 2-4pm musical act has been cancelled and Thursday will be the final second line at Jazz in the Park from 4-5pm. If city fees remain at their new level, organizers say the spring series will only feature one performer per event instead of the four acts that currently perform weekly. Additionally, the event founders (themselves unpaid volunteers) have been forced to cover city fees through a personally-guaranteed emergency line of credit.

Jazz in the Park is produced by People United for Armstrong Park, a volunteer-led Treme-based non-profit now in its second year. Since the spring of 2012, PUfAP has produced 30 free public concerts, featuring more than 100 local performers and bringing over 70,000 residents and tourists into the newly renovated Armstrong Park. In four seasons, PUfAP has trained and hired 20 community members in need, many of them public housing residents, unemployed and with criminal records. All told, Jazz in the Park events provide weekly employment opportunities to over 100 community vendors, musicians and staff.

Fees levied on the free event have increased 100% this year and 1000% from 2012. Sadly, it will be those who depend on their Armstrong Park jobs the most that will pay the greatest toll. “There is no fat to cut,” says Founder Emanuel Lain Jr., “we are cutting into bone at this point.” Jazz in the Park provides its high-quality cultural programming on a bare-bones budget – approximately 80% lower than those of the concerts at Lafayette Square.

Through its community programming, PUfAP has significantly improved the perception and reality of Armstrong Park, Rampart Street and the Treme neighborhood. Their goal is to transform Armstrong Park into a premier hub of the city’s cultural economy by honoring the cultural traditions of Congo Square.

“People United for Armstrong Park has made Armstrong Park a real park instead of an under-used landscaped backdrop for the City’s performing venues. Jazz in the Park brings together such a diverse group of people – it is unlike any other event in the city,” says Treme resident Dabne Whitmore.