My pal Poppy Tooker gives a short and sweet overview of a few places that visitors and locals should check out or renew their acquaintance with in our city, many of them right here in the French Quarter. That alone makes Poppy an original and an authentic voice for the city and its culture since she is not afraid of embracing the Quarter and its delights and yet I know she won’t say it unless she means it. Brava Poppy. Moveable Feast On Location with Poppy Tooker in New Orleans – FineCooking.com.
Category Archives: food
People United for Armstrong Park
2014 Lineup
Food
We at People United for Armstrong Park are excited about the amazing local food options we have put together for Season 6 of Jazz in the Park, which starts September 4, 2014.
Join us at Jazz in the Park and enjoy some delicious food from the following vendors:
Harold’s Barbecue
barbeque chicken, pulled pork, ribs
Chocolate Devil
bacon-wrapped sausages, hamburgers
Direct Select Seafood
fried seafood plates, fried seafood salads
Ninja
yakiniku (garlic ribeye) poboy, shrimp yakisoba (fried noodles), crabstick & cucumber salad, seaweed salad, vegetarian poboy
drinks: iced green tea, cold sake
Mello D’s Catering, LLC
chicken Pasta, Apple Cobbler, Merliton Dressing
sides: white beans, loaded mash potatoes
Lil Dustin’s Italian Ice
Italian Ice in several different flavors and deep fried oreos
A & L Catering Services
crab cake with crawfish sauce, chicken and sausage Jambalaya, shrimp and crawfish fettuccine, seafood sausage (alligator, crawfish and shrimp) on a bun
Ms. Dee’s Catering
red beans and rice, fried chicken, hot dogs and homemade chili, file’ gumbo
sides: french fries, salad
NOLA Foods
ghetto burger, jerk chicken, ribeye steaks, BBQ shrimp
Ms. Ackie’s Meal on Wheels
snowballs, nachos and cheese, yaka-mein and hot tamales.
(2013 post is below and shows how delicate the funding and support for this wonderful series is in constant peril; take a second to write to your council and mayor to let them know how much you enjoy the activities there.)
People United for Armstrong Park needs your help now more than ever to keep the spirit of Congo Square alive!
Jazz in the Park’s future in danger as City fees double: Armstrong Park’s Nola for Life program suspended, musicians cut
Today (10/10), major programming cuts will take effect as the fees imposed on Jazz in the Park by the City of New Orleans double. Most notably, the at-risk trainees of Armstrong Park’s Nola for Life-funded Event Production Program (EPP) will lose hours. Additionally, the 2-4pm musical act has been cancelled and Thursday will be the final second line at Jazz in the Park from 4-5pm. If city fees remain at their new level, organizers say the spring series will only feature one performer per event instead of the four acts that currently perform weekly. Additionally, the event founders (themselves unpaid volunteers) have been forced to cover city fees through a personally-guaranteed emergency line of credit.
Jazz in the Park is produced by People United for Armstrong Park, a volunteer-led Treme-based non-profit now in its second year. Since the spring of 2012, PUfAP has produced 30 free public concerts, featuring more than 100 local performers and bringing over 70,000 residents and tourists into the newly renovated Armstrong Park. In four seasons, PUfAP has trained and hired 20 community members in need, many of them public housing residents, unemployed and with criminal records. All told, Jazz in the Park events provide weekly employment opportunities to over 100 community vendors, musicians and staff.
Fees levied on the free event have increased 100% this year and 1000% from 2012. Sadly, it will be those who depend on their Armstrong Park jobs the most that will pay the greatest toll. “There is no fat to cut,” says Founder Emanuel Lain Jr., “we are cutting into bone at this point.” Jazz in the Park provides its high-quality cultural programming on a bare-bones budget – approximately 80% lower than those of the concerts at Lafayette Square.
Through its community programming, PUfAP has significantly improved the perception and reality of Armstrong Park, Rampart Street and the Treme neighborhood. Their goal is to transform Armstrong Park into a premier hub of the city’s cultural economy by honoring the cultural traditions of Congo Square.
“People United for Armstrong Park has made Armstrong Park a real park instead of an under-used landscaped backdrop for the City’s performing venues. Jazz in the Park brings together such a diverse group of people – it is unlike any other event in the city,” says Treme resident Dabne Whitmore.
Cane and Table-1113 Decatur Avenue
had a great time at Cane & Table last night, largely because of the company, but credit also to the lovely setting and excellent food-I had tasty green beans, small plate crispy rum ribs, riced cauliflower and broccoli paella (although delicious, they need to call it something that describes it better) and a lovely rice calas for dessert (quite good service as well). check it out. I remember it last was Pravda, but not before that- anyone remember what was there pre-K?
The French Quarter is coming back to its dining glory days, thanks to restaurants like these.
The Ebb And Flow Of Louisiana Seafood | Louisiana Eats
French Quarter block by block favorite Poppy Tooker did a great show on seafood recently; Gerard Maras (a giant among chefs in our city) shares his boiling technique, Tenney Flynn who is still the best seafood chef in the Quarter, talked about fish handling, and finally Poppy and her guests discussed the ecological issues facing the harvesting community. Seafood is something Poppy knows a great deal about-she is a fisherwoman herself and one of the best champions of fishing families in Louisiana and across North America.
Can you remember to mark “listen to Louisiana Eats” to your Saturday calendar? I’d recommend it.
Killer Poboys-811 Conti
Just named to The Guardian’s Top 10 Budget Restaurants in New Orleans. I love their version of the shrimp poor boy:
http://killerpoboys.blogspot.com
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